Sunday, November 10, 2013

New Trends In Wedding Catering

New Trends In Wedding Catering




The hottest trend in wedding catering? Less Is more! When planning your wedding, consider efficient up small plates, mini pairings and more, allowing your guests to example all sorts of cooking. Mary Giuliani of Mary Giuliani Catering fills us in all the new catering trends being used in weddings today.

Many brides are eliminating the formal sit down dinner and overflowing buffets and opting for an all - passed appetizers wedding with chic smaller buffets. Mary says this fun way of forceful food is a great option for couples that want to out-and-out themselves through food and drink. Because there is a smaller quota of food being used for passed options, brides can stay in a budget and not rift the bank. Mary loves combining cuisine with a something else drink to make the perfect brace. Witch also recommends mini buffets, fun desserts, and lots of unpunctual black munchies.

Check Out Marys Marvelous Ideas Below:

Find the Perfect Couple! Pass around fun food & drink pairings during the entire wedding. Likewise dispensation: It ' s easy to " get global " and incorporate cuisine from all over the world with this trend.

Black Bean Soup with Mini Chilled Casahas Shots
Mini Tuna Tacos with Mini Chilled Lime Margaritas
Fish & Dough served with Mini Pints of Beer
Mini Gourmet Pizzas served with Mini Pints of Beer
Caviar & Chilled Vodka
Instead of huge cheese displays brace cheese, meats and breads with a variety of wine tastings

Choose Pygmy Buffets. Visualize less overflowing buffets and more do - it - yourself stations with toppings. Streamlining guests ' options makes the food a lot more foxy, and allows them to get creative.

Cous Cous Set up with Toppings
Curry Bar
Deconstructed Mac & Cheese with Truffle Oil, Jalapenos, Chipotle Crme
Tuna Bar with Tartar & Dry Tuna with Toppings akin Wasabi Caviar, Citrus Caviar, Avocado, etc.

Pass the Dessert. Satisfy your guests ' cloying teeth without ever having them freedom the dance floor. Mini passed desserts are a great alternative ( or supplement ) to the classic wedding cake. Yum!

Espresso Brownies with Mini Effortless Milkshakes
Fresh Fruit Sorbet on Mini Cones
Fresh berry tartlets with limoncello sips

Go for Behind Evening Munchies. Save the fun mini food for sequential in the after dark as a surprise. Serve mini burgers and mini grilled cheese for unpunctual nighttide dancing treats, or surprise guests with an all - passed obscurity breakfast:

Mini Burgers & Fries
Mini Grilled Cheese
Mini Blueberry Pancakes
Mini Scrambled Eggs in Phyllo Nests
Mini Bagels

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